b'Table 1. Pressure bruising (flattening) results of red-skinned potato trials from 2019-2021, following five to six months of storage with the temperature of 42 F with 95% relative humidity, and an airflow of 1.5 cfm/cwt at East Grand Forks, MN. TuberBruises/tuberMeanAverageWeight Cultivar/selectiondiameterbruisebruise size loss area/tuber inchnumberinch 2 %Autumn Rose2.14.72.50.548.9 Cerata2.44.02.40.647.5 CO99076-6R2.34.73.10.699.8 Dark Red Norland2.34.12.60.707.8 Dark Red Norland2.43.82.20.617.2 (Real Potato) ND113207-1R2.34.02.20.617.2 Red Norland2.53.42.00.626.4 Red Pontiac2.53.52.20.667.5 Roko2.32.81.40.495.8 Sangre2.32.21.20.486.0 W8890-1R2.43.71.90.556.1 Mean2.33.72.20.607.3 CV834332515 LSD p=0.050.11.00.60.120.9 LSD p=0.10.10.90.50.100.8 18 POTATO GROWER MAY/JUNE 2022'